Halloumi Cheese
Halloumi or halloumi is a Levantine cheese, best-known in Western Europe as part of Cypriot cuisine. It is made from a mixture of goat’s and sheep milk, although some halloumi can be bought that also contains cow’s milk. It has a high melting point, and so can easily be fried or grilled.
Neufchatel cheese
Neufchatel cheese is a type of French cheese, named after a village in Northeast France where it is commonly produced. For American consumers, the term “Neufchatel” can be a bit confusing, as American cheese producers use “Neufchatel” to describe a type of low-fat cream cheese which is dramatically different from true French Neufchatel cheese. French…
Is Dr. Pepper just Coke and Root Beer?
Yes — Dr Pepper was literally invented by mixing multiple soda syrups until Alderton found the right combination, which is why it has that famously complex “23 flavors” profile today. Inventor: Dr Pepper was created in 1885 by Charles Alderton, a young pharmacist working at Morrison’s Old Corner Drug Store in Waco, Texas. Inspiration: Alderton…
Spicy Chicken Enchiladas with White Sauce
Spicy Chicken Enchiladas with White Sauce These are spicy chicken enchiladas baked in a creamy, flavorful white sauce, layered with cheese and rolled in soft tortillas for a rich, comforting Mexican-inspired dish. 2 Cups Cooked, shredded chicken1 1/2 Cups Shredded cheese (Pepper jack + Monterey Jack mix works great)8 Flour or corn tortillas (warm to…
Classic Cheesy Scalloped Potatoes
Description:Creamy, cheesy scalloped potatoes baked to golden perfection. Thinly sliced russet potatoes are layered with a rich garlic cream sauce and melted cheddar cheese, creating a comforting side dish that’s perfect for any meal. Servings:About 8–10 servings (using 5 pounds of potatoes) Ingredients: 4 large russet potatoes, thinly sliced 2 cups heavy cream or half-and-half…
Tangy Miracle Whip Coleslaw
Serves: ~6–8 Ingredients: 14 oz bag pre-shredded coleslaw mix 1/2 cup Miracle Whip 2 tbsp apple cider vinegar (or white vinegar if you prefer sharper flavor) 1 tbsp sugar (adjust to taste) 1/2 tsp celery seed (optional but adds classic slaw flavor) 1/4 tsp salt 1/4 tsp black pepper Instructions: Make the dressing:In a medium…